Fresh Fruit Parfait

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• 8 cups fresh berries, mixed
• 2 tablespoons vanilla sugar
• 12 ounces reduced-fat cream cheese, softened
• 1 1/2 cups powdered sugar
• 2 tablespoons lemon juice
• 1 tablespoon lemon peel, finely grated
• 2 tablespoons fresh mint, chopped

Recipe

• 1 mix berries in a large bowl. add the vanilla sugar, mix and refrigerate.
• 2 in a mixing bowl, cream together the cream cheese and powdered sugar on low until smooth. add the lemon juice, lemon peel and mint. mix on medium for 30-60 seconds.
• 3 scoop into a pastry bag or ziploc bag. refrigerate for at least 1 hour.
• 4 line up 8 parfait or stemmed glasses. spoon 2 tablespoons of berries into each glass followed by 2 tablespoons of the lemon cream. repeat until glasses are filled.