Toast Rounds
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 24
- 12 slices bread
- 1 tablespoon mayonnaise
- 1/2 teaspoon garlic powder
Recipe
- 1 preheat oven to 350°f.
- 2 using a juice glass, cut circles out of the bread by using the glass inverted and pushing down and turning.
- 3 using a pastry brush, spread a very, very tiny amount of mayo onto both sides of the bread circles and place onto a cooling rack. lightly sprinkle once side with garlic powder or your favorite spices.
- 4 bake for 15 minutes or until very lightly browned.
- 5 allow to cool completely, serve with cheese, pate or your favorite spread.
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