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Monday, April 20, 2015

Toast Rounds

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 24
  • 12 slices bread
  • 1 tablespoon mayonnaise
  • 1/2 teaspoon garlic powder

Recipe

  • 1 preheat oven to 350°f.
  • 2 using a juice glass, cut circles out of the bread by using the glass inverted and pushing down and turning.
  • 3 using a pastry brush, spread a very, very tiny amount of mayo onto both sides of the bread circles and place onto a cooling rack. lightly sprinkle once side with garlic powder or your favorite spices.
  • 4 bake for 15 minutes or until very lightly browned.
  • 5 allow to cool completely, serve with cheese, pate or your favorite spread.

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