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Monday, October 5, 2015

unleavened bread for communion

Ingredients

  • Servings: 6
  • 1 cup all-purpose flour
  • 1/3 cup vegetable oil
  • 1/8 teaspoon salt
  • 1/3 cup water

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • preheat oven to 425 degrees f (220 degrees c). line a baking sheet with parchment paper.
  • mix flour, oil, and salt together in a bowl; add water and mix using a pastry cutter until dough is soft. form dough into 6 balls and press into disks the prepared baking sheet using your hands.
  • bake in the preheated oven until bread is cooked, 8 to 10 minutes.

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