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Friday, September 11, 2015

pizza drop biscuits

Ingredients

  • Servings: 18
  • 3 cups all-purpose flour
  • 1 1/2 tablespoons baking powder
  • 1 1/4 teaspoons garlic powder, divided
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 1/4 cup shortening
  • 1 cup milk
  • 1/2 cup shredded cheddar cheese
  • 12 slices pepperoni, diced
  • 1/4 cup melted butter

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins

  • preheat oven to 450 degrees f (230 degrees c). lightly grease a baking sheet.
  • mix flour, baking powder, 3/4 teaspoon garlic powder, salt, and pepper together in a bowl.
  • cut shortening into flour mixture with a knife or pastry blender until the mixture is slightly lumpy. stir milk, cheddar cheese, and pepperoni into flour mixture until well blended. drop 2-inch balls the prepared baking sheet.
  • bake in the preheated oven until golden, 12 to 15 minutes.
  • stir butter and remaining 1/2 teaspoon garlic powder together in a small bowl; brush biscuits.

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