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Thursday, April 30, 2015

Fresh Tomato Basil Pizza

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 1 (12 inch) very thin uncooked pizza dough
  • 1/2 teaspoon garlic salt
  • 1 1/2 tablespoons butter, melted
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons coarsely chopped fresh basil
  • 3 tomatoes, chopped
  • 1 teaspoon olive oil
  • 2 tablespoons grated parmesan cheese

Recipe

  • 1 preheat oven to 475º.
  • 2 place dough on an ungreased pizza pan or cookie sheet.
  • 3 mix the garlic salt with the butter.
  • 4 use a pastry brush to coat the entire crust with garlic butter.
  • 5 sprinkle mozzarella cheese over the crust.
  • 6 toss basil and tomato with olive oil and sprinkle over the cheese.
  • 7 bake for 8 to 10 minutes or until the cheese melts and tomatoes are slightly soft.
  • 8 remove the pizza from the oven and sprinkle fresh parmesan over it.
  • 9 slice into 8 pieces and serve warm.

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