Summit Lemon Squares

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

• 1 cup butter, softened
• 2 cups all-purpose flour
• 1/2 cup powdered sugar
• 1 tablespoon grated fresh lemon rind
• 4 large eggs
• 2 cups sugar
• 6 tablespoons strained lemon juice
• 1 tablespoon grated fresh lemon rind
• 1 tablespoon all-purpose flour
• 1/2 teaspoon baking powder
• powdered sugar

Recipe

• pastry: blend ingredients and pat into bottom of a jelly-roll pan.
• bake in preheated 325° oven for 15 minutes.
• topping: in a mixing bowl, beat eggs lightly with a fork.
• add remaining ingredients (except powdered sugar).
• mix well and pour on top of baked pastry.
• bake in preheated 325° oven for 40 minutes.
• remove from oven and sprinkle with powdered sugar.
• cool and cut into squares.