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Thursday, June 11, 2015

Cinnamon Swirls From Scratch!

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • Servings: 8
  • 2 cups flour
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1/3 cup shortening
  • 3/4 cup milk
  • 3 teaspoons cinnamon
  • 1/2 cup sugar
  • 2 tablespoons margarine

Recipe

  • 1 preheat oven to 400 degrees.
  • 2 sift flour and salt in bowl, cut in shortening until mixture is like cornmeal.
  • 3 remove 1 cup to bowl; blend with milk to form paste. (don't try to smooth).
  • 4 add paste to shortening; mix enough to hold pastry together.
  • 5 put dough on dusted, floured surface and knead lightly.
  • 6 roll into a rectangular shape (10" x 18"); sprinkle with cinnamon and sugar.
  • 7 dot with butter.
  • 8 roll lengthwise and seal edge.
  • 9 place on greased sheet, edge-side down and bake for 12-15 minutes.

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