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Saturday, February 28, 2015

Stuffed Baby Baked Potatoes

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 2 lbs baby red potatoes
  • 2 tablespoons minced red peppers
  • 1 tablespoon olive oil
  • 1/3 cup sour cream
  • 2 tablespoons mayonnaise
  • 1/2 teaspoon dried thyme
  • 2 tablespoons sliced chives
  • 2 teaspoons grated parmesan cheese

Recipe

  • 1 heat oven to 400º.
  • 2 put potatoes in a saucepan, cover with water, and cook potatoes 10 min or until tender.
  • 3 drain and halve.
  • 4 scoop out center of each potato.
  • 5 mash and mix with red pepper, olive oil, sour cream, mayo, and thyme.
  • 6 fill the potato shells with the mashed mixture.
  • 7 you can use a pastry bag if you want it fancy or you can just use a spoon.
  • 8 sprinkle with chives and cheese.
  • 9 bake 25 minutes.

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