Dale's Peppy Deviled Eggs

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 6 hard-boiled eggs, cooled and shells removed
• 3 -4 tablespoons mayonnaise
• 1 -1 1/2 tablespoon mustard
• 1 teaspoon sweet pickle relish
• 1 teaspoon horseradish
• 1 dash salt and pepper, to taste
• 1 dash paprika (garnish) (optional)
• 6 green olives, sliced (garnish) (optional)

Recipe

• 1 once eggs have cooled, slice in half and place yolks in a medium bowl.
• 2 using a fork, smash yolks until no lumps remain.
• 3 add mayonnaise, mustard, relish, and horseradish.
• 4 mix well, adjusting ingredients to taste.
• 5 add salt and pepper if necessary.
• 6 spoon mixture into eggs.
• 7 (or, for a fancier presentation, spoon mixture into pastry bag and pipe into eggs) garnish with paprika or olive slices.
• 8 serve immediately or chill for later!