Dad's Favorite Pie Crust
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- 4 cups flour
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 tablespoon sugar
- 1 2/3 cups shortening
- 1 egg
- 1 tablespoon cider vinegar
- 5 tablespoons cold water
Recipe
- 1 in a large bowl sift together flour, salt, baking powder and sugar.
- 2 using a pastry cutter, cut in shortening.
- 3 (should make small crumbles.).
- 4 in a measuring cup, measure water, vinegar and egg.
- 5 mix well.
- 6 pour liquid into shortening mixture.
- 7 blend together but don't over work dough.
- 8 divide into 4 balls.
- 9 makes two pies with lids or 4 pie crusts.
- 10 **ibake my pies at 425 for 40-50 minutes.
- 11 **freezes well.
No comments:
Post a Comment