Ingredients
- 1/2 cup butter
- 1/2 cup imperial strong cheddar cheese
- 1 cup flour
- 1/2 teaspoon salt
- 1 teaspoon cayenne
Recipe
- 1 mix all ingredients with pastry blender.
- 2 add enough water to make a pastry.
- 3 roll 1/4" thick.
- 4 cut with small cookie cutters or into 1 1/2" squares.
- 5 bake 375 for 20-25 minutes.
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