Tippaleivät - May Day Fritters

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 2 eggs
• 2 teaspoons sugar
• 1 teaspoon salt
• 3/4 cup milk
• 1 1/2 cups flour
• 1/2 teaspoon vanilla
• oil, to fry (vegetable or coconut)

Recipe

• 1 mix the eggs and sugar, but don't beat! add the other ingredients and stir into a smooth batter.
• 2 put the batter into a paper cone or a pastry bag fitted with a small-holed nozzle.
• 3 squeeze the batter in a thin band into the hot oil. use a spiral motion to form nest-like cookies. if possible, use a metal ring in the pot to keep the cookies in shape.
• 4 when the cookies have turned golden brown, remove and drain them on paper towels.
• 5 dust the cold cookies with powdered sugar.