Cherry Orange Crisp

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 9
• 1 cup flour, all purpose
• 1/2 cup rolled oats
• 1/2 cup brown sugar, firmly packed
• 1/2 cup margarine or 1/2 cup butter
• 1 (21 ounce) can cherry pie filling
• 1/2 cup orange marmalade
• 1/2 cup almonds, sliced

Recipe

• 1 heat oven to 375°f.
• 2 grease 8-inch (2-quart) square baking dish.
• 3 in medium bowl, combine flour, rolled oats and brown sugar; blend well.
• 4 using fork or pastry blender, cut in margarine until mixture is crumbly.
• 5 place pie filling in greased dish.
• 6 top with orange marmalade and almonds.
• 7 sprinkle four mixture evenly over fruit.
• 8 bate for 20 to 30 minutes or until golden brown.
• 9 serve warm.