Sugar Crusted Apples

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• Servings: 6
• 2/3 cup granulated sugar
• 1/3 cup all-purpose flour
• 1/2 teaspoon cinnamon
• 1/3 cup butter or 1/3 cup margarine
• 1 egg
• 6 large cooking apples, cored and peeled
• 3/4 cup apple cider

Recipe

• 1 about 1 1/2 hours before serving: preheat oven to 350°f in bowl, mix sugar, flour and cinnamon; with fork or pastry blender, cut in butter.
• 2 in cup, beat egg slightly and brush on apples. coat apples with sugar mixture; place in greased, shallow baking dish and fill centers with any remaining sugar mixture. pour cider in bottom of dish. bake 1 hour or until apples are just tender.
• 3 to serve: spoon sauce from baking dish over apples. makes 6 servings.
• 4 good housekeeping.