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Monday, March 9, 2015

Ultimate Blueberry Muffins

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 1/3 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon ground cinnamon
  • 3 tablespoons butter or 3 tablespoons margarine
  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup packed brown sugar
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 1 large egg, lightly beaten
  • 1/4 cup butter or 1/4 cup margarine, melted
  • 1/2 teaspoon grated lemon, rind of
  • 1 (12 ounce) package chocolate chips
  • 1 1/2 cups fresh blueberries or 1 1/2 cups frozen blueberries

Recipe

  • 1 preheat oven to 375 degrees f.
  • 2 grease muffin pan.
  • 3 make streusel topping.
  • 4 in a small bowl, combine 1/3 cup granulated sugar, 1/4 cup all-purpose flour and 1 teaspoon ground cinnamon.
  • 5 cut in 3 tablespoons butter or margarine with pastry blender or fork until mixture resembles coarse crumbs.
  • 6 set aside.
  • 7 make muffin batter.
  • 8 combine flour, granulated sugar, brown sugar, baking powder and salt in large bowl.
  • 9 stir in milk, egg, butter and lemon peel.
  • 10 stir in 1 1/2 cups chocolate chips and blueberries.
  • 11 spoon into prepared pan, filling almost full.
  • 12 sprinkle with streusel topping.
  • 13 bake for 25-30 minutes or until wooden pick inserted in center comes out clean.
  • 14 cool in pans for 5 minutes; remove to wire racks to cool.
  • 15 very tasty when served warm.
  • 16 for added punch.
  • 17 melt remaining chip in microwave and drizzle over the muffins.

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