Crisp Cheese Pastries
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- 1 cup flour
- 2 tablespoons cornmeal
- 1/2 teaspoon garlic powder
- 1 pinch salt
- 1 pinch cayenne pepper
- 1/4 cup butter or 1/4 cup margarine
- 1 cup cheddar cheese, grated
- 2 tablespoons parmesan cheese
- 5 tablespoons water
Recipe
- 1 mix together the flour, cornmeal, garlic, cayenne,& salt.
- 2 using a pastry cutter or 2 knives cut in the butter until the mixture is like peas,all crumbly.
- 3 add all the cheeses and mix.
- 4 roll out on a lightly floured surface to about 16x 5" rectangle.
- 5 cut into 1/2" strips and place on a greased baking sheet.
- 6 bake in 400f oven for about 10 minutes or until golden.
- 7 cool on a wire rack.
- 8 serve warm or cold.
- 9 store in an open container to keep crispness.
No comments:
Post a Comment