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Friday, March 6, 2015

Crisp Cheese Pastries

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • 1 cup flour
  • 2 tablespoons cornmeal
  • 1/2 teaspoon garlic powder
  • 1 pinch salt
  • 1 pinch cayenne pepper
  • 1/4 cup butter or 1/4 cup margarine
  • 1 cup cheddar cheese, grated
  • 2 tablespoons parmesan cheese
  • 5 tablespoons water

Recipe

  • 1 mix together the flour, cornmeal, garlic, cayenne,& salt.
  • 2 using a pastry cutter or 2 knives cut in the butter until the mixture is like peas,all crumbly.
  • 3 add all the cheeses and mix.
  • 4 roll out on a lightly floured surface to about 16x 5" rectangle.
  • 5 cut into 1/2" strips and place on a greased baking sheet.
  • 6 bake in 400f oven for about 10 minutes or until golden.
  • 7 cool on a wire rack.
  • 8 serve warm or cold.
  • 9 store in an open container to keep crispness.

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