Guava Cake With Cream Cheese Frosting

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• 1 cup flour
• 1 cup whole wheat pastry flour
• 1 cup sugar
• 4 teaspoons baking powder
• 1 teaspoon salt
• 1/2 cup plus 2 tbsp butter
• 2 eggs
• 1 cup guava puree
• 1 teaspoon vanilla
• 4 ounces cream cheese (softened)
• 1/4 cup butter (softened)
• 1 1/2 cups powdered sugar
• 1 teaspoon vanilla

Recipe

• 1 preheat oven to 350 degrees. grease an 8" springform pan with butter.
• 2 whip butter and sugar.
• 3 add eggs, vanilla, and guava puree, mixing well after each addition.
• 4 add dry ingredients and mix.
• 5 pour batter in pan and spread evenly.
• 6 bake for 25-35 minutes until toothpick comes out clean.
• 7 to make frosting: whip all ingredients with an electric mixer until smooth.