Pat In A Pan Nut Crust

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 2 cups flour
• 2/3 cup butter, softened
• 1/2 cup nuts, chopped
• 1/2 cup powdered sugar

Recipe

• 1 mix all ingredients together.
• 2 press firmly into 2 ungreased 9" pie plates or a 9x13 pan.
• 3 bake at 350°f for 10-15 minutes, until golden and toasty.