Ricotta Torte

Total Time: 1 hr 10 mins Preparation Time: 40 mins Cook Time: 30 mins

Ingredients

• 1 sweet tart pastry dough, plus enough for lattice top (see mean chef's sweet tart dough)
• 2 cups ricotta cheese
• 2 large eggs
• 2 tablespoons sugar
• 1/4 teaspoon orange liqueur
• 1/4 cup almonds, chopped
• 1 3/4 ounces bittersweet chocolate, grated
• 1 3/4 ounces chocolate, grated
• 1 orange, zest of, grated
• egg yolk, wash

Recipe

• 1 mix ricotta, eggs, sugar and liquer.
• 2 add almonds, chocolate and zest.
• 3 pour into unbaked tart shell.
• 4 make lattice top.
• 5 brush with egg wash.
• 6 bake at 375 for about 30 minutes.