Tomato And Goats Cheese Tarts

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 2 sheets pre-rolled puff pastry
• 6 -8 medium tomatoes
• 16 basil leaves
• 150 g goat cheese
• salt & freshly ground black pepper
• 8 drained black olives

Recipe

• 1 cut each pastry sheet into 4 pieces and press into deep muffin tins.
• 2 thickly slice tomatoes into 8 slices and pat dry as possible.
• 3 thickly slice goats cheese into 8 pieces.
• 4 layer into the pastry cases - tomato, basil leaf, goats cheese, repeat then season with salt and pepper.
• 5 bake in pre-heated oven 200 c 20 minutes.
• 6 garnish with basil leaf and olive.