Onion Quiche With French Fried Onions

Total Time: 1 hr 27 mins Preparation Time: 15 mins Cook Time: 1 hr 12 mins

Ingredients

• Servings: 4
• 1 9-inch deep dish pie crust
• 1 1/2 cups swiss cheese, shredded
• 1 (3 ounce) can french-fried onions
• 3 eggs, slightly beaten
• 1 1/2 cups milk
• salt
• pepper
• paprika (garnish)

Recipe

• 1 heat oven 400f degrees.
• 2 thaw pastry shell for 10 minutes at room temp (do not prick the shell).
• 3 bake shell for 7 minutes.
• 4 reduce oven temp to 375f degrees.
• 5 sprinkle the cheese and 1 1/3 cup onions into the shell.
• 6 combine eggs, milk, salt& pepper.
• 7 whisk until mixed well but not frothy.
• 8 pour over the cheese& onions.
• 9 sprinkle with paprika.
• 10 bake 45 minutes or until a knife inserted in the center comes out clean.
• 11 let stand for 10 minutes.
• 12 top with the remaining onions& serve.