Mom's Chicken Pot Pie
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1/3 cup butter
- 1/3 cup chopped onion
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 3/4 cups chicken broth
- 2/3 cup milk
- 2 cups chopped cooked chicken
- 1 (14 1/2 ounce) can peas and carrots
- 0.5 (15 ounce) can whole new potatoes, drained
- 1 (15 ounce) package prepared double crust pie crusts
Recipe
- 1 1/3 cup butter.
- 2 1/3 cup chopped onion.
- 3 1/3 cup all-purpose flour.
- 4 1/2 teaspoon salt.
- 5 1/4 teaspoon ground black pepper.
- 6 1 3/4 cups chicken broth.
- 7 2/3 cup milk.
- 8 2 cups chopped cooked chicken.
- 9 1 (14.5 ounce) can peas and carrots.
- 10 1/2 (15 ounce) can whole new potatoes, drained.
- 11 1 (15 ounce) package prepared double-crust pie pastry.
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