Raspberry Apple Crisp
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 8
- 3 cups raspberries
- 2 cups coarsely chopped apples
- 1 cup brown sugar
- 3/4 cup rolled oats
- 3/4 cup flour
- 1 1/2 teaspoons cinnamon
- 6 tablespoons butter, room temperature
Recipe
- 1 preheat oven to 350°f.
- 2 toss together berries and apples, spread evenly over bottom of 8x8 baking dish.
- 3 in medium bowl combine sugar, flour, cinnamon and oats.
- 4 using pastry cutter work butter into oat mixture until crumbly.
- 5 spread over fruit, pressing down lightly.
- 6 bake 40-45 minutes or until top is lightly browned.
- 7 cool before serving. top with whipped cream or vanilla ice cream.
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