Steak Stuffed Baked Potatoes

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• 1 1/2 lbs stew meat, beef
• 6 large baking potatoes
• 3 tablespoons olive oil
• 1 tablespoon kosher salt
• 1 teaspoon cracked black pepper
• 1/8 cup reduced-sodium worcestershire sauce
• 1/4 cup a.1. original sauce
• 1/8 cup water
• 1/8 cup vegetable oil
• 3 tablespoons steak seasoning
• 1 tablespoon garlic powder
• 1/2 cup shredded colby-monterey jack cheese
• 4 tablespoons butter
• 1/2 cup sour cream
• 1/2 teaspoon paprika
• salt
• pepper

Recipe

• 1 1. pre-heat oven to 375 degrees.
• 2 2. wash and dry potatoes, place on a baking sheet, rub olive oil all over potatoes, and sprinkle with kosher salt and cracked black pepper. bake approximately 1-1 1/2 hours, or until fork tender.
• 3 3. while potatoes bake, place stew meat in a bowl, and sprinkle with webers seasoning. wisk together the worcestshire sauce, a-1, water and vegetable oil; pour over stew meat and stir.
• 4 4. slice the top 1/8 inch of each potato off, and either save to make potato skins, or discard.
• 5 5. scoop the inside of each potato into a bowl, leaving approximately 1/8 of an inch still intact with the skin. i use an ice cream scooper.
• 6 6. sprinkle the insides of each potato with salt, pepper and 1 teaspoon of the garlic powder and return to oven to bake.
• 7 7. preheat a deep skillet on high, and add the stew meat mixture, cook just until browned, stirring occasionally.
• 8 8. add the cheese, butter, sour cream, paprika, remaining garlic powder, and salt and pepper to taste to the potato pulp. mash until smooth consistancy.
• 9 9. put the potato mixture in a pastry bag with a large tip, and set aside.
• 10 10. remove the potatoes from the oven. turn the temperature up to 425 degrees.
• 11 11. using a slotted spoon, fill the potatoes with the steak pieces. top each stuffed potato with the potato mixture, piping it up as high as you want, or create a pretty design.
• 12 12. bake topped potatoes for 10-15 minutes, depending on desired well-ness of the steak. remove from oven, and let stand 2 minutes. serve and enjoy!