Ingredients
- Servings: 12
- pastry dough
- 3/4 lb ground beef
- 1/2 cup barbecue sauce
- 2 tablespoons brown sugar
- 1 tablespoon onion, minced
- 3/4 cup cheddar cheese, shredded
Recipe
- 1 grease muffin tins.
- 2 line with pastry.
- 3 brown meat
- 4 add next three ingredients.
- 5 remove from heat.
- 6 cool.
- 7 place mixture in pastry.
- 8 top with cheese.
- 9 bake 10-12 minutes at 400*.
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