Chef-boy-i-be-illinois' Onion Pie

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 1 lb onion, thinly sliced
• 1/2 lb canadian bacon, diced
• 1/2 tablespoon olive oil
• 4 eggs or 1 cup egg substitute
• 1/4 cup sour cream
• 1 teaspoon nutmeg
• salt and pepper
• 1 sheet frozen puff pastry, thawed

Recipe

• 1 preheat oven to 425f.
• 2 heat olive oil and crisp the bacon.
• 3 add onions and cook over med-low heat until carmelized.
• 4 salt and pepper to taste.
• 5 combine eggs, sour cream, salt, pepper and nutmeg.
• 6 place thawed puff pastry into a 8" square baking dish, folding dough up the sides.
• 7 place onion and bacon mixture on the dough.
• 8 pour egg mixture over.
• 9 bake in a 425f oven for 45-60 minutes until eggs have set.