Chipotle Deviled Eggs

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 12 large eggs, hardboiled
• 1/3 cup mayonnaise, plus
• 2 tablespoons mayonnaise
• 2 teaspoons canned chipotle chiles, finely chopped (can add up to 3 teaspoons)
• 24 cilantro leaves, fresh, garnish

Recipe

• 1 peel eggs and cut in half lengthwise.
• 2 spoon yolks into small bowl; arrange whites on platter.
• 3 finely grate yolks on small holes of box grater into medium bowl.
• 4 mix in mayonnaise, then 2 teaspoon chipotle chiles.
• 5 add more chopped chiles, if desired, for more heat.
• 6 season filling to taste with salt, if desired.
• 7 using pastry bag fitted with 1/2 inch diameter star tip, pipe filling into egg whites.
• 8 cover and chill eggs at least 2 hours and up to 1 day.
• 9 press 1 cilantro leaf into filling in each egg and serve.