My Favourite Mince Pie Pastry Recipe
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- 10 1/2 ounces flour
- 2 ounces lard, room temp
- 3 1/4 ounces margarine, room temp
- sugar, to your taste
- 1 egg yolk
- water, to bind
Recipe
- 1 cream together the lard and the margarine, and then mix in the egg yolk.
- 2 add enough caster sugar for your tastes and then gradually add the flour.
- 3 slowly add enough water to make dough. bring together and form into a ball. wrap in cling film and chill for an hour before using.
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