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Monday, May 4, 2015

Nutty Tarts

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 18
  • 1 (3 ounce) package cream cheese
  • 1/4 lb butter
  • 1 cup all-purpose flour, plus
  • 2 tablespoons all-purpose flour
  • 1 cup brown sugar (packed)
  • 1 egg
  • 1 tablespoon butter
  • 1 teaspoon vanilla
  • pecans (chopped for sprinkling on top)

Recipe

  • 1 pastry: mix pastry ingredients very well.
  • 2 make 18 small balls and pat into (bottom only) of a muffin pan.
  • 3 filling: mix filling ingredients well with an electric mixer.
  • 4 put one tablespoonful on each crust in muffin pans.
  • 5 sprinkle pecans on top of each tart.
  • 6 bake in preheated oven at 350° for 25 minutes.

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