Peanut Butter Crunchies

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 24
• 1 cup peanut butter
• 1/2 cup honey
• 3/8 cup oil
• 1 teaspoon vanilla
• 1 cup whole wheat pastry flour (or flour)
• 1/2 cup wheat germ
• 1/2 cup coconut
• 1/2 cup sunflower seeds
• 1/2 cup non-dairy chocolate chips or 1/2 cup regular chocolate chips

Recipe

• 1 mix peanut butter, honey, vanilla and oil together.
• 2 in a separate bowl, mix flour, coconut, wheat germ, sunflower seeds, chocolate chips.
• 3 combine wet and dry ingredients.
• 4 place on cookie sheet using a tablespoon scoop or spoon.
• 5 press cookie slightly.
• 6 bake at 350* for 10- 15 minutes or until slightly golden in color.
• 7 let them cool before removing from pans.