Sunny's Pizza Bites
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- 6 small about 1 1/4 pounds roma tomatoes, sliced 1/4 inch thick
- 2 teaspoons dried oregano
- kosher salt and freshly ground black pepper
- extra-virgin olive oil
- 2 sheets puff pastry, thawed
- 1 cup jarred marinara sauce
- 1/4 cup grated parmesan cheese
- 5 fresh basil leaves, chiffonaded (cut in small slivers)
- 1/2 cup mozzarella cheese, shredded
Recipe
- 1 to roast the tomatoes:.
- 2 preheat the oven to 350 degrees. season the tomatoes with oregano, salt and pepper to taste. drizzle with oil and arrange them on a cooling rack over a baking sheet. roast until they are golden, 20 to 25 minutes.
- 3 raise the oven temp to 400 degrees when the tomatoes are roasted. unfold 1 puff pasty sheet onto a clean cutting board. prick the dough evenly, multiple times, with a fork. using a 2 inch pastry cutter, cut out 12 circles and arrange them on a parchment lined baking sheet. repeat with the second sheet of pastry. prick the rounds another 3 times. bake until they are nicely puffed and golden, about 8 minutes or so.
- 4 to assemble:.
- 5 cut the puffs in half horizantaly. spoon a generous teaspoon of marinara sauce into the bottom of half of the puffs and sprinkle with parmesan. put a roasted tomato on top of each followed by the basil and a sprinkling of the moxxarella. top with the other puff pastry halves and arrange them on a baking sheet.
- 6 bake for another 5 minutes, giving the cheese time to melt. transfer the bites to a serving platter and serve warm.
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