Sunset Sweet Potato Drop Biscuits

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 1 cup mashed cooked sweet potato (2 small baked sweet potatoes)
• 3 tablespoons vegetable oil
• 1 tablespoon maple syrup
• 1 teaspoon apple cider vinegar
• 1/2 teaspoon salt
• 1 cup all-purpose flour or 1 cup whole wheat pastry flour
• 2 teaspoons baking powder
• 1 teaspoon ground nutmeg

Recipe

• 1 preheat oven to 400°f coat baking sheet with cooking spray.
• 2 combine sweet potatoes, oil, syrup, vinegar, and salt in large bowl. sift in flour, baking powder, and nutmeg.
• 3 cut dry ingredients into sweet potato mixture with fork until mixture comes together. stir in 2 to 3 tbs. water, or enough to get dough to hold together.
• 4 drop golf ball–size rounds of dough onto prepared baking sheet. bake 15 to 17 minutes, or until tops are lightly browned and firm to the touch. serve warm.