Cinnamon Swirls From Scratch!
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 8
- 2 cups flour
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1/3 cup shortening
- 3/4 cup milk
- 3 teaspoons cinnamon
- 1/2 cup sugar
- 2 tablespoons margarine
Recipe
- 1 preheat oven to 400 degrees.
- 2 sift flour and salt in bowl, cut in shortening until mixture is like cornmeal.
- 3 remove 1 cup to bowl; blend with milk to form paste. (don't try to smooth).
- 4 add paste to shortening; mix enough to hold pastry together.
- 5 put dough on dusted, floured surface and knead lightly.
- 6 roll into a rectangular shape (10" x 18"); sprinkle with cinnamon and sugar.
- 7 dot with butter.
- 8 roll lengthwise and seal edge.
- 9 place on greased sheet, edge-side down and bake for 12-15 minutes.
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