Truffled Goat Cheese Deviled Eggs

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 12 eggs
• 6 tablespoons mayonnaise
• 2 teaspoons truffle oil
• 1/2 truffle, finely minced
• 3 ounces goat cheese
• salt, to taste
• splash lemon juice, to taste

Recipe

• 1 prepare hard boiled eggs.
• 2 slice eggs in half. remove yolks and place in a mixing bowl. mash up yolks with a fork, then add mayonnaise and whisk until the yolk is broken up and the mixture is smooth. add truffle oil, minced truffle and goat cheese; whisk until combined. taste and season with salt and lemon juice.
• 3 spoon mixture into a disposable pastry bag or plastic zipper bag and cut off the tip. pipe the mixture into the center of the egg whites. chill until serving time.