Homemade Peanut Butter Cups

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 8 ounces , 70% bittersweet chocolate cut into pieces
• 1/2 cup peanut butter
• 1/2 cup cream cheese
• 1 tablespoon sugar
• 1 tablespoon vanilla
• 4 paper or 4 aluminum foil, muffin cup liners

Recipe

• 1 melt chocolate in a bowl set over a small pot of simmering water.
• 2 using a pastry brush paint chocolate onto the inside of the muffin liners.
• 3 place them in a muffin tin for easy handling.
• 4 paint a thick layer then refrigerate until set.
• 5 puree the peanut butter,cream cheese,sugar & vanilla in a food processor until smooth.
• 6 spoon into the hardened chocolate cups then pour a thick layer of the remaining chocolate over the top making sure the edges are sealed.
• 7 place back in the fridge to set.
• 8 peel liners off and enjoy.