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Monday, June 8, 2015

Fat Free Key Lime Pie

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

  • 8 ounces fat free cream cheese, softened
  • 8 ounces fat-free cool whip, refrigerated
  • 1 1/4 cups crumbled fat free graham crackers
  • 1/4 cup honey
  • 1/4 cup water

Recipe

  • 1 stir graham cracker crumbs, honey, and water in bowl.
  • 2 spread evenly in a pie pan, sprayed with cooking spray.
  • 3 stick molten crust to sides with fingers.
  • 4 bake at 350 for 4-5 minutes.
  • 5 while crust is baking, cream cool whip and cream cheese together.
  • 6 pour into cooled crust.
  • 7 freeze for 5 hours.
  • 8 refrigerate for 1 hour before serving.

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