Rhubarb Dessert

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 4 cups cut-up rhubarb
• 2 beaten eggs
• 2 tablespoons flour
• 1 1/2 cups sugar
• 6 tablespoons butter
• 1/2 cup brown sugar
• 1 cup flour
• 1 pinch salt
• 1 tablespoon baking powder

Recipe

• 1 place rhubarb in buttered 9 x 9" pan. combine eggs, flour and sugar. pour over rhubarb. for topping: combine butter, brown sugar, flour, salt and baking powder, using a pastry blender until consistency is that of coarse crumbs. sprinkle over rhubarb mixture. bake at 350* for 45 minutes.