Meatloaf Muffins

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 2 lbs lean ground beef
• 2 large eggs
• 1/2 cup green pepper, chopped
• 1/2 cup yellow onion, chopped
• 1 (16 ounce) bag cheese crackers, crushed
• 1 1/3 cups barbecue sauce
• barbecue sauce
• 12 cupcake liners, foil

Recipe

• 1 preheat oven to 350 degrees.
• 2 add one muffin liner to each cup of the muffin pan.
• 3 in a large bowl, mix ground beef, eggs, and barbeque sauce.
• 4 add chopped green pepper and onion.
• 5 add crushed cheese crackers.
• 6 when everything is mixed together well, form meatloaf mixture into 12 even balls and drop into muffin liners. (if you do not have muffin liners, non-stick spray in the muffin pan cups will also work.).
• 7 with a spatula or pastry brush, coat the tops of each muffin with barbeque sauce.
• 8 bake meatloaf muffins for 20-30 minutes, or until done.
• 9 serve and enjoy!