Mini Cheese & Ham Tarts

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 1 cup flour
• 4 tablespoons margarine
• 4 teaspoons water
• 1/2 cup cheddar cheese, shredded
• 2 slices wafer thin ham, chopped
• 1/2 cup frozen corn
• 1 egg
• 1/2 cup milk
• 1 pinch paprika
• 1 dash salt & pepper

Recipe

• 1 for pastry: rub together flour & margarine until it resembles breadcrumbs.
• 2 stir in water & mix to make a smooth dough.
• 3 lightly knead on a floured surface.
• 4 cut out 12 3 inch circles.
• 5 press into lightly greased muffin pan.
• 6 for filling: mix cheese, ham & corn.
• 7 divide among pastry cups.
• 8 beat together egg, milk, salt & pepper, pour into cups.
• 9 sprinkle with paprika.
• 10 bake 400 degrees for 12-15 minutes.
• 11 serve warm.