Mini Caramelized Onion Puff Pastry Tartlets

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 8 ounces puff pastry, thawed
• 1/2 cup caramelized onion
• 3 garlic cloves, thinly sliced (32 slices)

Recipe

• 1 on a lightly floured surface, roll out puff pastry to a 10 inch square. preheat oven to 400.
• 2 using a round cutter (2 inch), cut 16 circles from pastry. place on a baking sheet. prick all over with a fork.
• 3 divide caramelized onions equally over circles and spread to cover. garnish each with 2 slices garlic.
• 4 bake until pastry is golden brown around the edges, about 20 minutes.