Mum's Fab Chicken Pie
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 2 pie crusts
- 3 large chicken breasts
- 8 ounces mushrooms
- 1/4 pint milk
- 1 ounce butter
- 1 ounce flour
- 1 small onion, chopped
Recipe
- 1 sautee onion until soft but not brown.
- 2 add chicken and saute lightly.
- 3 set to one side.
- 4 for sauce, melt butter, add flour, stir in milk.
- 5 allow to thicken.
- 6 place chicken mix and sauce into pie shell.
- 7 top with sliced mushrooms.
- 8 cover with the other pastry.
- 9 bake at 390f for approx 30-45 min until top is a little brown.
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