Fresh Tomato Basil Pizza
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1 (12 inch) very thin uncooked pizza dough
- 1/2 teaspoon garlic salt
- 1 1/2 tablespoons butter, melted
- 1 cup shredded mozzarella cheese
- 2 tablespoons coarsely chopped fresh basil
- 3 tomatoes, chopped
- 1 teaspoon olive oil
- 2 tablespoons grated parmesan cheese
Recipe
- 1 preheat oven to 475º.
- 2 place dough on an ungreased pizza pan or cookie sheet.
- 3 mix the garlic salt with the butter.
- 4 use a pastry brush to coat the entire crust with garlic butter.
- 5 sprinkle mozzarella cheese over the crust.
- 6 toss basil and tomato with olive oil and sprinkle over the cheese.
- 7 bake for 8 to 10 minutes or until the cheese melts and tomatoes are slightly soft.
- 8 remove the pizza from the oven and sprinkle fresh parmesan over it.
- 9 slice into 8 pieces and serve warm.
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