Light And Fluffy Flax Pancakes
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- 1 1/2 cups whole wheat pastry flour
- 1/2 cup flax seed meal
- 2 tablespoons baking powder
- 1/2 teaspoon baking soda
- 3/4 teaspoon salt
- 1 3/4 cups nonfat milk
- 2 teaspoons sugar
- 1 egg
- 2 egg whites (beaten fluffy)
- 1/4 cup butter (melted gently)
Recipe
- 1 mix the dry items first.
- 2 beat the egg and egg until nice and fluffy.
- 3 combine the eggs and melted butter to the milk and slowly stir in the flour.
- 4 let sit at least 5-6 minutes while heating the pan.
- 5 these will be high, but light and fluffy.
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