Spinach Cheese Bundles
Total Time: 23 mins
Preparation Time: 10 mins
Cook Time: 13 mins
Ingredients
- Servings: 32
- 1 (6 1/2 ounce) container garlic & herb spreadable cheese
- 1/2 cup chopped fresh spinach
- 1/4 teaspoon pepper
- 1 (17 1/4 ounce) package frozen puff pastry, thawed
- 2 cups honey mustard sauce or 2 cups sweet and sour sauce (dipping sauce of your choice)
Recipe
- 1 preheat oven to 400 degrees.
- 2 mix spreadable cheese, spinach and pepper in a small bowl.
- 3 roll out one sheet of pastry dough onto a floured surface, rolling into a 12 inch square.
- 4 cut pastry into 16 (3 inch) squares.
- 5 place about 1 teaspoons of cheese mixture in the center of each square.
- 6 brush edges each square with water.
- 7 bring edges together up over filling and twist tightly to seal.
- 8 fan out corners of pastry for a nice look.
- 9 place bundles about 2 inches apart on a baking sheet.
- 10 bake approximately 13 minutes or until golden brown.
- 11 repeat procedure with the remaining sheet of pastry dough and cheese mixture.
- 12 serve warm with dipping sauces.
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