Strawberry Slump

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 pint fresh strawberry
• 1 teaspoon lemon juice
• 1 cup water
• 1/2 cup sugar
• 1 cup flour
• 4 tablespoons sugar
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup butter
• 2 tablespoons sour milk

Recipe

• 1 in a medium sauce pan mix water with sugar and lemon juice.
• 2 bring to a boil.
• 3 add strawberries. cover, reduce heat and simmer 5 minutes.
• 4 in a mixing bowl combine flour, the 4 tbsps. sugar, baking soda, and salt.
• 5 cut in butter with a pastry blender.
• 6 stir in sour milk with a fork till ingredients are just moistened. drop by teaspoonfull into the simmering strawberry liquid.
• 7 cover and let simmer about 12 minutes. (do not lift cover.)
• 8 serve wit thick cream or ice cream.