Mini Ham And Cheese Turnovers
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1 sheet pastry dough
- 6 tablespoons pineapple preserves
- 1 teaspoon curry powder
- 3 ounces sliced ham
- 3/4 cup grated gruyere cheese
- 1 beaten egg
Recipe
- 1 on a floured surface roll 1 pastry sheet into a 16 inch square, and cut into 4 inch squares.
- 2 mix the pineapple preserves with the curry power and spread in each square leaving a 1/4 inch border. divide the cheese and ham over the spread in each square.
- 3 brush the edges with the beaten egg and fold into triangles. seal edges with a fork and brush with egg mixture.
- 4 preheat oven.
- 5 bake at 400 f on an ungreased baking sheet 10-12 minutes until golden brown.
- 6 mine baked a bit faster so i would keep an eye on them after 8 minutes.
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