Shan's Ham And Cream Cheese Pastry Rolls

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 (235 g) package crescent roll dough (store bought pillsbury)
• 1 (156 g) can canned flaked ham
• 3/4 cup cream cheese with garlic and herbs
• 1/4 cup parmesan cheese, grated
• 1 teaspoon mustard
• 1 tablespoon ranch salad dressing
• 3 green onions, chopped
• 1/4 teaspoon hot sauce
• 1/4 teaspoon red chili pepper flakes
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon canned jalapeno slices, chopped
• 1/2 cup cheddar cheese, grated

Recipe

• 1 preheat oven to 350.
• 2 in medium bowl, combine cream cheese, ham, parmesan, mustard, ranch, green onion, garlic, hot sauce, jalepeno (if using), cheddar cheese and spices.
• 3 mix well.
• 4 roll out dough, separate into 4 rectangles, press on dotted diagonal lines to seal. ( they are pre-cut into triangles, but its easy to stick together.).
• 5 spread a quatrer of mixture on each rectangle.
• 6 roll up staring on long side.
• 7 cut each roll into 5, 1 inch rolls.
• 8 place on greased baking sheet.
• 9 bake for 15 - 20 minutes, or until golden brown.