Stuffed Celery Ribs

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 8 ounces cream cheese, softened to room temp, can use low fat
• 1 (8 ounce) can crushed pineapple, drained
• 1/4 teaspoon salt
• 1 head celery, washed and cut into 4 - 5 inch lengths

Recipe

• 1 mix together the cream cheese and drained crushed pineapple and salt. mix until smooth.
• 2 fill the inside of the celery ribs with mixture either with a knife or use a pastry bag to pipe it inside.