Sables (pronounced Saab Lay)

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 250 g flour
• salt
• 125 g butter
• 1 egg

Recipe

• 1 mix in a bowl the egg with the sugar and little salt.
• 2 add the flour.
• 3 mix well.
• 4 put mixture on a pastry board, incorporate the butter and the flavor.
• 5 work with your hands.
• 6 roll out with rolling pin to thickness of 1/4 inch or less.
• 7 cut into shape with cookie cutter and cook in medium oven on buttered pan.
• 8 cook at 200-230 celcius.