No Fail Pastry

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 5 cups flour
• 2 tablespoons brown sugar
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1/2 lb cold margarine
• 1/2 lb cold lard
• 3/4 cup ice cold water
• 1 egg yolk
• 2 teaspoons cold vinegar

Recipe

• 1 combine dry ingredients in a bowl.
• 2 cut in margarine and lard.
• 3 mix water, egg yolk and vinegar together.
• 4 make a well in the centre of the dry ingredients and pour in the liquid mixing well.
• 5 this can then be wrapped and frozen or used immediately.